Sebastien Godret - Tonton Marcos 2022
Red wine - Still - Languedoc
Syrah - Grenache Noir
Appellation: Vin de France
Grapes: Syrah (50%) Grenache Noir (50%). Syrah from 70 year old vines, Grenache Noir from 35 year old vines, both parcels in Feuilla on a mix of silty-limestone and schist.
Vinification: Hand harvest on August 21, 2022. Co-fermentation in stainless steel tanks. Syrah is de-stemmed and crushed then put into tank. At the same time, Grenache Noir is de-stemmed and crushed then put into another tank. After three hours the juice is drained off, like a rosé saignée, and mixed with the Syrah. All pressed after six days and put back into stainless steel. Bottled December 2022.
Fining: No Filtering: No Added SO2: No Production: 35 cases ABV: 12.4%
Red wine - Still - Languedoc
Syrah - Grenache Noir
Appellation: Vin de France
Grapes: Syrah (50%) Grenache Noir (50%). Syrah from 70 year old vines, Grenache Noir from 35 year old vines, both parcels in Feuilla on a mix of silty-limestone and schist.
Vinification: Hand harvest on August 21, 2022. Co-fermentation in stainless steel tanks. Syrah is de-stemmed and crushed then put into tank. At the same time, Grenache Noir is de-stemmed and crushed then put into another tank. After three hours the juice is drained off, like a rosé saignée, and mixed with the Syrah. All pressed after six days and put back into stainless steel. Bottled December 2022.
Fining: No Filtering: No Added SO2: No Production: 35 cases ABV: 12.4%
Red wine - Still - Languedoc
Syrah - Grenache Noir
Appellation: Vin de France
Grapes: Syrah (50%) Grenache Noir (50%). Syrah from 70 year old vines, Grenache Noir from 35 year old vines, both parcels in Feuilla on a mix of silty-limestone and schist.
Vinification: Hand harvest on August 21, 2022. Co-fermentation in stainless steel tanks. Syrah is de-stemmed and crushed then put into tank. At the same time, Grenache Noir is de-stemmed and crushed then put into another tank. After three hours the juice is drained off, like a rosé saignée, and mixed with the Syrah. All pressed after six days and put back into stainless steel. Bottled December 2022.
Fining: No Filtering: No Added SO2: No Production: 35 cases ABV: 12.4%